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BUTERA
| In the late 1980's and early 90's, Mike Butera burst on the American pipe scene and developed a reputation as one of the pre-eminent American carvers. He later worked closely with McClelland Tobacco to develop this line of quality blends truly worthy of carrying the Butera name. |
A blend of rich, Red Matured Virginias, hand selected Orientals, flu-cured North Carolina whole leaf, and long-cut St. James Perique. Heavily pressed and aged in cakes.
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A single zesty Lemon Virginia leaf, picked at its peak, aged to perfection, carefully slow-stoved under pressure until the cakes turn to beautiful Chocolate Brown.
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Bright, Golden Virginia long-leaf, ripened to perfection, mellowed for years. Flue-cured until fully seasoned.
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Virginia, Burley & Perique. Double Cut Krumble Kake.
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A hardy mixture with generous amounts of Mtn. Grade Cyprian Latakia, blended with ample portions of Turkish Basma. Bright North Carolina and rich, red flue-cured Virginias complete this blend.
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A full English mixture of Cyprian Latakia, Turkish, Orientals, Red and Orange Matured Virginias. A touch of Toasted Carolina is used to enrich the smooth, nutty flavor. Blended into Ribbon Form.
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Matured Virginias, including a bright, zesty Lemon, a mellow, sun dappled red, and a sweet, delicious, slow-stoved Black. Presssed into cakes for full flavor.
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Combining exact portions of the most rare Cyprian Latakia, Turkish, Orientals and prime grade Virginia's give Pelican a sweet and yet zesty taste.
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A unique blend of Bright Red & Orange Virginia's with equal measures of Toasted Black Green River whole leaf, all cut and spun to ribbon form.
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